Gyudon (Japanese Beef Bowl)

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Make a Dashi (soup stock) first [see the recipe here]. (Please note that you only need 1 cup of Dashi for this recipe. So alternatively you can use Dashi powder.)

You can then find a very good recipe for the Gyudon on this website. Just use the Dashi instead of the Dashi powder and the water.

© Markus Fuchs 2018